Saturday Morning Tea

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Now that all of the leaves have been swept off the trees, the weather has turned much quieter, with only the slightest movement of the stark branches that reach up to the deep blue sky.

Today dawned bright and brisk, just like the morning tea I’ve selected to share with you. Kenilworth estate Ceylon is a black tea from one of the best known tea gardens in the Kandy district in Sri Lanka. This 700-acre estate lies in the heart of Ceylon, at about an altitude of 4,000 feet above sea level.

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I’ve made it known before that Ceylon black teas are not among my top favorites. Some are too astringent and not particularly complex for my taste buds. That being said, they can be perfect for an everyday tea because of their reasonable price when compared to Assams and Darjeelings. They also make a fabulous iced tea as well because of their good strength and lemon flavor notes.

This particular tea has interesting complexity, a delightful surprise.

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My backyard deck hovers suspended in the gorgeous amber color of this tea.

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I steeped the leaves for 4 minutes in 212 degree F water (boiling point). As I lifted the lid from my teapot, a tart lemony aroma greeted me.

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The brisk liquor wakes up my mouth to taste the intriguing notes of toast and lemon, cedar and sweet raisin. While this tea is full-bodied enough to enjoy British style with milk, I prefer it plain.

With a corn muffin.

KenilworthBOPTeacup110709This weekend will be spent moving bookcases over to my new home and choosing a marble for the vanity top in my bathroom. Something warm, to go with my copper sink. Originally, I was going to go with a granite top but I much prefer the interesting vein/cracking formations of marble than the “speckly” look of granite. How about striations the color of my tea?

Have a great weekend and happy tea drinking, my friends!

“Tea! thou soft, sober, sage and venerable liquid;- thou female
tongue-running, smile-smoothing, heart-opening, wink-tippling cordial, to whose glorious insipidity I owe the happiest moment of my life, let me fall prostrate”

~Colley Cibber (English actor and playright, 1671-1757)

A Color Workshop

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My art voice has been very quiet here lately. As I have become increasingly focused on fixing up my new home and moving in, I know that I have been neglecting the playful, art side of myself in a big way. Now, feeling totally overwhelmed, I’m quickly learning how very important it is for me to set time aside and regularly nurture that side of myself to maintain balance in my life. I think that when that feeling of overwhelm creeps into our lives, it is because something important is being neglected. All that said, I embraced my art self once again when I attended Lindly Haunani’s color workshop called Dancing with the Rainbow.

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With her soft voice and gentle manner, Lindly patiently brought us to a greater understanding of the world of color and, most appealingly to my inner “Color Kitten” (my favorite childhood book by Margaret Wise Brown), how to mix colors (oh joy!) to achieve a color palette that is a true expression of your artistic voice.

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Our homework before the workshop was to gather pure color images clipped from magazines. As described on pages 44-47 in Lindly’s book (written with Maggie Maggio), Polymer Clay Color Inspirations, our first task was to sort these images into subsets of color families, those colors that “went together”. We then chose the subset that resonated most strongly with our inner spirit. As we went through this process, Lindly spoke with each participant one by one and carefully observed their body language and listened to their voice very closely for clues to individual palette preferences.

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Once we chose our subset, we created a collage with the images. Out came the scissors and glue sticks and I felt like a little kid again, joyfully arranging my images onto a sheet of Bristol board.

Fall was definitely in the air that day as quite a number of us chose a similar autumn color palette.

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Once our collages were complete, we brought them together and carefully studied each one, choosing the polymer clay primary colors that best represented our collage colors. Zinc or cadmium yellow? Fuschia or cadmium red? Ultramarine or cobalt blue?  We used the Premo brand of clay but you can use any brand as long as you have a “cool” and “warm” version of each primary.

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One of the most amazing teachings of this workshop was about “mud”, the color you get when you mix all 3 primaries together in equal proportions. We all think of mud as being, well, mud brown. Well, the “mud” mixed from my set of primaries was actually dark green. And the neatest part was when we took small pieces of mud and mixed them into our primary and secondary colors to achieve the most gorgeous earthy shades. Wow!

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With a range of colors mixed from our primaries, we then began to cover a wood framed mirror that Lindly had brought for each person. Just when I got into the groove of covering mine, it was time to go home! Isn’t that always the way of it?

Here are some closeups of the beautiful collages and frames started.

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I passionately encourage you to run, not walk, to your nearest bookstore and pick up a copy of Lindly’s book. If you have the wonderful opportunity to take one of her workshops, even better. It will change the way you view color forever. It has with me and I am looking forward to studying again with this marvelously talented artist.

Lindly, you are truly my color hero and I thank you from the bottom of my heart for your inspiration.

Saturday Morning Tea

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The bronzed leaves are rattling across my backyard deck like dried bones as they welcome this last day of October, All Hallowed Eve. Pouring rain and wind this past week have swept clean most of the leaves from their trees to create an autumn carpet laid across the lawns and streets. As I drove home last night, glowing jack-o-lanterns brought memories of carving pumpkins, and I inhaled the woodsy smell of fallen leaves as I got out of my car and made my way up the path home. I love this autumn time of year, perfect for cozying up with a hot cup of tea.

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As promised last week, this morning’s tea is very special. Called Zhang Ping Shui Hsian (or Xian), its leaves are finely plucked, hand processed and compressed into small bricks. Each “brick” is then exquisitely packaged into a shiny red, black and gold vacuum sealed packet for freshness.

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This Chinese Oolong is grown in Fujian province and lightly oxidized to create a greener Oolong tea, similar to a Jade or Tung Ting. I gently broke some leaves off of the brick for steeping.

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Because the leaves are not as oxidized as a darker Oolong or a black tea, I decided to steep at a green tea temperature and time, 180 degrees F for 3 minutes.

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As the leaves steeped in my glass teapot, they swirled and floated downward, reminding me of the dance of the leaves outside.

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It might be fall outside but it was like a springtime garden in my kitchen. A sweet lilac fragrance drifted up from my teapot as I removed the infuser basket. Mmmmm…

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The tea liquor is a pale gold brown with very distinctive floral aroma and flavor notes. A sweetness fills my mouth and gently lingers after each sip.

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I am sipping my tea from a gorgeous coppery red teabowl, generously lent to me by a colleague/friend at work. Thanks Rebecca. She purchased it at Target. I’ll have to go check out the teaware at Tar-zjay.

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The bronze leaves compliment the darker glazing on the bowl. After the Color Workshop I attended last weekend, I notice color everywhere! And, after looking through my tea leaf pictures, I’m not surprised that I chose green and orange as the color palette for my collage in the workshop. My life is steeped in tea leaves…

Happy Halloween, everyone!

“Never jump into a pile of leaves with a wet sucker.”

~Linus from It’s the Great Pumpkin, Charlie Brown

Saturday Morning Tea

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This morning I am up before dawn to step out into the crisp autumn air and go on an art adventure, a journey that will lead me down to Connecticut to go “Dancing with the Rainbow”, a color workshop given by one of my color heroes, Lindly Haunani. When I first found out that I would have the opportunity and pleasure to attend, I wrote about it here.

While I am unable to share a cup of tea with you this morning (mine was quickly made and poured into a travel mug), I’ve included a peek at next week’s tea. I don’t usually choose my teas a week ahead but this one is very special and I am so excited to be able to share it with you.

A small hint…..the fragrance of lilacs…

“Life is pure adventure, and the sooner we realize that, the quicker we will be able to treat life as art.”

~Maya Angelou

Saturday Morning Tea

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One of my most favorite rites of Spring every year is trying the new first flush Darjeelings as they arrive. Their aromatic fragrance, their brisk character, their fresh flavor…mmmm. But wait, isn’t it autumn now? Well yes, it is, but one of the most interesting first flush teas from the Makaibari estate has just come to my attention and I’d love to share it with you this morning.

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Called Makaibari estate Long Leaf first flush, it is the 11th lot harvested from their first flush season. The leaves are a gorgeous variegation of color and size. I steeped them in my glass teapot for 3 minutes in 212 degree F (boiling) water.

The Makaibari tea estate is a biodynamic, Fair Trade estate located in the West Bengal state in eastern India. The goal of their agricultural practices, as stated on their website:

“The goal of biodynamic practices coupled with permaculture, to usher harmony between soil, microorganisms, plants, animals and man, is a shining model at Makaibari for all of mankind to emulate….. Makaibari follows a form of integrated forest management called permaculture where the tea bush is part of a multi-tier system of trees and plants typical of a sub-tropical rainforest, as opposed to a monoculture–a farm that grows only one crop. Makaibari retains 70% of its entire area under forest cover.”

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The aroma wafting up from the wet leaf reminds me of a woodland walk.

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The light amber color of the tea liquor reflects the golden autumn palette of our backyard trees. Everything seems to be glowing at this time of year here in New England.

With my first sip, I detect a light citrus quality followed by a nutty note which I find to be very characteristic of Makaibari teas. The tea is smooth and light.

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My teacup is one that I purchased at Rottenstone Pottery in Arroyo Seco, NM. The potter’s finger marks are still visible from when they dipped the cup into the glaze. I gently place my fingers on those marks and feel connected to the artist of this wonderful creation cradling my beloved tea.

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This weekend will be spent over at my new place, priming and painting. I just found out this past week that we will be totally gutting the bathroom – walls, ceiling, floor – and starting from scratch. Yesterday afternoon was spent looking through hundreds of ceramic tile choices until my eyes glazed (pun intended, lol) over and I could do no more. Not only are there hundreds of choices but then a multitude of ways to put those choices together in a design. What an amazing learning experience this is blossoming into, in many ways.

…It’s another

beginning, my friend, this waking in a

morning with no haze, and help coming

without your asking!  A glass submerged

is turning inside the wine.  With grief

waved away, sweet gratefulness arrives.

~Rumi (excerpt from So We Can Have What We Want)